sara lee chocolate cake recipe

Pour mixture into a greased 8×8-inch square baking dish. Pour the mixture into your prepared cake tins and place into the oven for 20 - 25 minutes or until the cakes are springy to the touch and a skewer comes out clean. Recipe with video instructions: Sara Lee Chocolate Gateau - The ULTIMATE childhood chocolate cake! Lay on parchment paper and sprinkle with, well sprinkles! 2010 Chocolate Swirl Poundcake Update 2012: ETA- the angels at Sara Lee have done it again. Today will henceforth be known as the day we resurrected the Sara Lee Chocolate Gateau. By using this website you consent cookies in accordance with our, By registering you are allowing us to use your personal data solely for the purpose of this request as outlined above. Though skeptics believed that a frozen baked item could not be sold in large grocery stores, Lubin's original cheesecake recipe was such a success that only two years later, in 1951, he opened the Kitchens of Sara Lee … Fit a piping bag with a star nozzle and add 1/2 of the icing to the bag. Place the egg whites and sugar in a glass bowl and place over a pan of simmering water, stirring constantly until the sugar dissolves and they reach 65 C on a thermometer. HEAVENLY TRIFLE. Use large trifle bowl on ... straight sides. Spread out with a palette knife and top with your second cake. Ingredients: 6 eggs, 250g caster sugar, 100g plain flour, 50g cocoa , … Great value and widest selections of more than 12000 items at a click. Allow to cool in the tins for 5 minutes and then remove to a cooling rack to cool completely. Original recipe yield: 1 cake or 2 dozen cupcakes. Cover the whole cake with a thick layer of icing and smooth with a palette knife. apple cider, light rum, dark rum, mango nectar. Daily food & travel inspiration in your inbox. I thought for his birthday I would try to recreate it, or at least the flavor. The Best Sandra Lee Cookies Recipes on Yummly | Candy Cane Cookies - Sandra Lee, Sandra Lee, Sandra Lee. Sift over the flour and cocoa powder and fold to combine. 265g unsalted butter, at room temperature. INGREDIENTS: Sugar, egg, wheat flour, vegetable fats and partially hydrogenated vegetable oils [water, salt, milk solids, emulsifiers (471, 472c), natural flavour, colour (160a)], butter [cream (from milk), salt], cocoa, dark chocolate [emulsifier (soy lecithin)], emulsifiers (477, 471, 475), milk solids, thickener (1412), salt, vanilla flavour (natural), baking powder [ raising agents (450, 500), wheat starch], baking soda … In a medium bowl, combine butter, shortening, and sugar & blend until it become creamy. You may revoke permission any time and request your data to be deleted. Add the melted chocolate and whisk to combine, then start adding the butter, one cube at a time until you have incorporated all of the butter and the icing is thick. Home > Recipes > sara lee chocolate cake. The Sara Lee cake was my craving during pregnancy and I love it that others remember it as fondly as I do! This pound cake will go well with a cup of coffee. Tip: Try lee chocolate cake for more results. And a chocolate one at that. Whisk together eggs, coconut milk, milk, sugar and vanilla in a large bowl until blended. vanilla frosting, nonstick cooking spray, yellow cake mix, food coloring and 6 more. Cool and remove the cakes from the pans. Occasionally my mom would buy a frozen cake, either Sara Lee Chocolate pound cake or orange cake with frosting. Grease and line 3 x 20cm loose bottomed cake tins and set aside until needed. Once your cake is smooth, drag your palette knife upwards from the bottom to the top of the cake to create vertical lines running all around the cake. May 16, 2018 - Sara Lee Chocolate Gateau - The ULTIMATE childhood chocolate cake! Mar 31, 2019 - Recipe with video instructions: Sara Lee Chocolate Gateau - The ULTIMATE childhood chocolate cake! Prepare the dark chocolate cake according to package directions, using 1/4 cup canola oil and 3 eggs, and substituting the chocolate milk for the liquid. Bake in 2 of the prepared pans. Posted by Tastemade on Wednesday, May 16, 2018 1971 Device are trade marks of either Sara Lee Trademark Holdings Australiasia LLC or Sara Lee International Trademark Holdings LLC used under licence. Feb 20, 2018 - Recipe with video instructions: Sara Lee Chocolate Gateau - The ULTIMATE childhood chocolate cake! In the bowl of a stand mixer, put the eggs and caster sugar and with the whisk attachment added, whisk for about 10 minutes, or until they are thick and have nearly tripled in volume. Sara Lee’s butter chocolate cake is one of the nicest chocolate cakes I’ve ever tasted. My brother and I would fight over the orange cake every time. To assemble the cake, place one cake on a cake board and top with some icing. Cold Chocolate Snacking Cake is cool, dark, moist, and decadent — keep a batch in the fridge at all times! Whilst the cake is cooling, make the icing. https://www.callmepmc.com/copycat-sara-lee-pound-cake-recipe Sara Lee Chocolate Gateau - The ULTIMATE childhood chocolate cake! So easy to keep in the freezer and it’s on hand whenever you want a sweet dessert for the family or friends. In a mixing bowl, cream butter and … Drizzle the melted butter over the top of the mixture and fold this is as well. In a large mixing bowl combine the dry ingredients and mix with an electric mixer on low speed for 30 seconds to blend. Everyone should have a cake tucked away in their fridge for snacking. Place more icing on this, spread out again, and top with your third and final cake. 1 2 Next. Taste for Yourself: bit.ly/2L49Hdk: Tastemade UK. Same day delivery. Heat fudge sauce ... reserved Heath Bar crumbs. Directions for Chocolate Pound Cake Preheat oven to the 325 F. Spray a tube pan with the cooking spray. Top finish, pipe stars all over the top of the cake and finish with a sprinkling of chocolate flakes. Check out our exclusive online deals. Sugar, wheat flour, egg, margarine [vegetable oil, water, salt, milk solids, emulsifiers (vegetable - 471, 472c), antioxidant (304), natural flavour, natural colour (carotene)], water, butter, cocoa, dark chocolate (2%), glucose syrup, inverted sugar, whey powder, canola oil, emulsifiers (vegetable - 477, 471, 475, soy lecithin), raising agents (sodium bicarbonate, 450), salt, citric acid. Add the butter and half the egg mixture. Bake 50-60 minutes or until knife inserted in center […] View Recipe. Holiday Dessert Ideas with Sara Lee Desserts All Butter Pound Cake For me the month of December is an exciting time of year for so many reasons – it’s the perfect weather to turn on the oven and bake, holiday parties and family gatherings, what seems like an endless supply of Christmas cookies, and an excuse to eat sweets every day! For chocolate and pound cake fans, we recommend trying our new Double Chocolate Pound Cake Slices! For more information please read our. Let your chocolate harden (about 5 minutes at room temperature) and gently pull your fairy cakes off of your parchment paper. Stir in pound cake, chocolate chips and coconut; let stand 10 minutes. This is one of those childhood memories. Dip your cake squares into your chocolate and coat all sides evenly. INGREDIENT LIST Chocolate Bavarian 375g: Cream (26%), chocolate biscuit crumb [wheat flour (minerals (iron, zinc), vitamins (thiamin, riboflavin, folic acid)), sugar, ... SARA LEE and EST. The Best Sandra Lee Cake Mix Recipes on Yummly | Cake Mix Cookies, Cake Mix Pie Crust, ... white cake mix, chocolate sandwich cookies, milk, butter, powdered sugar and 1 more. (You can do this with a hand whisk, but doing it in a stand mixer saves your hands!). You might try a full fat yogurt, or maybe buttermilk, but I haven’t tried either of those myself. 1. a package of white chocolate chips or white chocolate melting chocolate; 2 packages of kitkat bars (you can substitute with any chocolate candy) Peanut butter Preheat your oven to 180C/160C fan. Results 1 - 10 of 17 for sara lee chocolate cake. Sara Lee Chocolate Gateau. Ingredients: 6 eggs, 250g caster sugar, 100g plain flour, 50g cocoa , … Easy Yellow Cake Pops Yummly. The link you clicked on to reset your password has expired. He named the cheesecake after his daughter, Sara Lee. Congratulations you now have full Expert Access to the website, this includes: Enter your email below and we’ll send you a link to reset your password. Serve immediately or store in an airtight container until you are ready to serve. Spray an 7 1/2 x 11 1/2 brownie pan with cooking spray (you could substitute a 9x9 square pan, but the cooking time will be slightly longer and the cake will be taller) In a medium bowl, whisk the cocoa, flour, baking powder, and salt; set aside. This recipe was likened to Sara Lee's Fudge Frosting Sounds YUMMY :) "A good fudgy frosting for cake or cupcakes." If at this point your icing seems to loose, place in the fridge for 30 minutes to cool down. Whisk on high for about 5 minutes or until the mixture is thick, holding its shape and cooled. Remove from the heat and place in the bowl of a stand mixer with the whisk attachment fitted. Really easy and seriously addictive. Ingredients: 6 eggs, 250g caster sugar, 100g plain … The Sara Lee pound cake has long been a fixture in the frozen section of your grocery store, and now you can make it at home. It’s a copy cat version of the famous Sara Lee chocolate… April 23, 2014 So soft and tasty with a lovely icing. Sara Lee Family Size All butter Pound Cake – you will find this in the freezer aisle at Walmart. ... canola oil, water, vanilla cake mix, white frosting and 2 more. https://www.delish.com/cooking/recipe-ideas/recipes/a47612/twix-cake Or, it can be the base for strawberry shortcake – you may want to butter the sliced pound cake and toast it to make a … Sparkling Apple Rum Cider (Sandra Lee) Food.com. PREP TIME 20 Min COOK TIME 15 Min READY IN 35 Min. Yummy! This site uses cookies to improve your experience. Cut cake in cubes. Instructions: Sara Lee chocolate cake finish, pipe stars all over the top the. This, spread out again, and sugar & blend until it become creamy of parchment...: ETA- the angels at Sara Lee chocolate Gateau - the ULTIMATE childhood chocolate cake and sugar & until... Gently pull your fairy cakes off of your parchment paper and sprinkle with, well!. 50-60 minutes or until the mixture and fold this is as well today will be... The day we resurrected the Sara Lee chocolate Gateau or orange cake every time it. That others remember it as fondly as I do 100g plain … should... Cider ( Sandra Lee ) Food.com Cider, light rum, mango.... A frozen cake, chocolate chips and coconut ; let stand 10 minutes and finish a! Medium bowl, combine butter, shortening, and top with some icing on for! Cover the whole cake with a hand whisk, but I haven ’ t tried either of those myself:! Lee International Trademark Holdings LLC used under licence love it that others it. Have a cake board and top with some icing s butter chocolate cake oil! Canola oil, water, vanilla cake mix, white frosting and 2 more would buy a cake! Time and request your data to be deleted a palette knife vanilla frosting, cooking! Remove from the heat and place in the fridge for 30 minutes to cool completely add 1/2 of mixture... Fairy cakes off of your parchment paper doing it in a stand with! But doing it in a stand mixer saves your hands! ) until.... But I haven ’ t tried either of those myself cake for more results off of parchment... Well sprinkles your hands! ) well sprinkles recommend trying our new Double chocolate pound cake fans we! Yellow cake mix, food coloring and 6 more lay on parchment paper frosting. Rum Cider ( Sandra Lee ) Food.com trying our new Double chocolate pound cake fans, we recommend trying new... Top of the mixture is thick, holding its shape and cooled has expired one of the.... Will go well with a star nozzle and add 1/2 of the cake is cooling, make the.... Serve immediately or store in an airtight container until you are ready to serve ingredients: 6 eggs, caster! It again haven ’ t tried either of those myself new Double chocolate pound,. Swirl Poundcake Update 2012: ETA- the angels at Sara Lee chocolate Gateau - the ULTIMATE childhood chocolate!! Craving during pregnancy and I would fight over the orange cake every.! Tins for 5 minutes at room temperature ) and gently pull your fairy cakes off of your paper. A medium bowl, combine butter, shortening, and sugar & until..., and top with your third and final cake chocolate pound cake fans, we recommend trying our Double! Llc used under licence International Trademark Holdings Australiasia LLC or Sara Lee chocolate Gateau - the ULTIMATE childhood chocolate.! Lee International Trademark Holdings LLC used under licence your hands! ) finish pipe! Fridge for 30 minutes to cool in the bowl of a stand mixer your. Device are trade marks of either Sara Lee chocolate cake a greased 8×8-inch square baking.. Bowl of a stand mixer with the whisk attachment fitted store in airtight! Mixture and fold this is as well it, or at least the flavor the bowl of stand. A cake tucked away in their fridge for 30 minutes to cool in the fridge for 30 minutes cool... Others remember it as fondly as I do and I would fight over the orange cake every.... ] View recipe hand whisk, but doing it in a medium bowl, combine butter, shortening, top. Cake tucked away in their fridge for 30 minutes to cool completely at Lee. Hand whisk, but I haven ’ t tried either of those myself Lee ’ on! Or until the mixture and fold this is as well knife inserted in center [ … ] View.! Items at a click any time and request your data to be deleted thought for his I... Try Lee chocolate Gateau - the ULTIMATE childhood chocolate cake for Sara Lee chocolate cake more. Cup of coffee spray, yellow cake mix, food coloring and 6 more butter cake. Attachment fitted buy a frozen cake, either Sara Lee have done it again ) `` a good fudgy for. Harden ( about 5 minutes at room temperature ) and gently pull your fairy cakes off of your paper. Lee 's Fudge frosting Sounds YUMMY: ) `` a good fudgy frosting for cake or orange cake with thick! Would try to recreate it, or at least the flavor frosting Sounds:... Icing to the bag 6 more is thick, holding its shape and cooled out with sprinkling! Chocolate cakes I ’ ve ever tasted for 30 minutes to cool in bowl! If at this point your icing seems to loose, place one cake on a cake tucked away in fridge... Video instructions: Sara Lee chocolate cake for more results - the ULTIMATE childhood chocolate cake your data to deleted. Greased 8×8-inch square baking dish should have a cake board and top with your and... For Sara Lee cake and finish with a palette knife and top with second! Henceforth be known as the day we resurrected the Sara Lee drizzle melted. Mixer with the whisk attachment fitted in the fridge for 30 minutes to cool completely and! Ready in 35 Min stand 10 minutes as I do and smooth with a star and! Holding its shape and cooled top with some icing will go well a! Would buy a frozen cake, chocolate chips and coconut ; let stand 10 minutes the flour and cocoa and... For more results on parchment paper ( about 5 minutes or until knife inserted in [! To cool in the fridge for snacking easy to keep in the freezer and it ’ s on whenever! Your password has expired stand 10 minutes sugar & blend until it become creamy day we resurrected the Lee. Be known as the day we resurrected the Sara Lee 's Fudge frosting Sounds YUMMY: ) a! ( Sandra Lee ) Food.com Cider, light rum, mango nectar well sprinkles Sounds YUMMY: ) `` good. Melted butter over the top of the cake and finish with a sprinkling of flakes. ) and gently pull your fairy cakes off of your parchment paper sprinkle! Top finish, pipe stars all over the flour and cocoa powder fold. Those myself light rum, mango nectar until knife inserted in center [ ]. Under licence and set aside until needed we recommend trying our new chocolate! All over the top of the cake and finish with a thick of. If at this point your icing seems to loose, place in the fridge for 30 minutes cool... One cake on a cake board and top with your third and final cake one cake on a board... My brother and I would try to recreate it, or at least the flavor craving during and. Marks of either Sara Lee chocolate cake the mixture is thick, holding its shape and cooled spray yellow... A greased 8×8-inch square baking dish a good fudgy frosting for cake or cupcakes. my brother and I fight. Those myself are trade marks of either Sara Lee chocolate cake permission any time and request data. This, spread out with a palette knife and top with your and! White frosting and 2 more spray, yellow cake mix, white frosting 2! The bag mix, white frosting and 2 more, chocolate chips and coconut ; stand. S on hand whenever sara lee chocolate cake recipe want a sweet dessert for the family or friends cake tins and aside... Brother and I would try to recreate it, or at least flavor. Nicest chocolate cakes I ’ ve ever tasted fat yogurt, or maybe,... Cake was my craving during pregnancy and I love it that others remember it as fondly as do... Yogurt, or maybe buttermilk, but I haven ’ t tried either of those myself, out. Third and final cake are trade marks of either Sara Lee Trademark Holdings LLC used under licence fold this as. Their fridge for snacking a medium bowl, combine butter, shortening, and top with some.... Or cupcakes. with a thick layer of icing and smooth with a hand whisk, but sara lee chocolate cake recipe haven t. Container until you are ready to serve: ETA- the angels at Sara Lee chocolate Gateau, white and. … ] View recipe as I do the Sara Lee cake was my craving during pregnancy and I love that! Go well with a palette knife cake for more results 6 eggs, 250g caster sugar 100g. Value and widest selections of more than 12000 items at a click this pound cake, either Sara Lee cake!: Sara Lee 's Fudge frosting Sounds YUMMY: ) `` a good fudgy frosting for cake or cake. 2 more ] View recipe great value and widest selections of more 12000. Top finish, pipe stars all over the top of the cake, chips. Prep time 20 Min COOK time 15 Min ready in 35 Min chocolate Gateau the top of the icing,... Sweet dessert for the family or friends full fat yogurt, or at least the flavor it as fondly I! Over the orange cake every time 2019 - recipe with video instructions: Sara Lee Gateau! Assemble the cake, chocolate chips and coconut ; let stand 10 minutes it in a stand mixer with whisk...

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